Ham and Swiss Breakfast Croissants

[mrkstvns]

I'm getting a little tired of breakfast burritos on each and every campout. There are a lot of other good breakfast options, some of which are faster and require less cleanup. Here's one that can be ready in a flash, can be cooked on either a stove or a campfire, and that requires no pots or pans.

Ham and Swiss Breakfast Croissant
Ingredients:

• large fresh croissants (at least 1 per person)
• thick sliced ham or Canadian bacon
• swiss cheese

Directions:
Slice croissants lengthwise. Put one or 2 slices of ham in each croissant. Put a slice of cheese in each.  Wrap in aluminum foil. Heat no more than 5 minutes over low to medium flame (just enough to get it hot and melt the cheese). 

[DuctTape]

On same token, english muffin with sausage and cheddar. A slice of tomato is optional but highly recommended.

 

Alternatively, use a bagel.

Edited January 23, 2019 by DuctTape

[mrkstvns]

49 minutes ago, DuctTape said:

Alternatively, use a bagel.

 

Okay.  I'll try using a bagel instead of a slice of tomato...

😀

[Saltface]

I want to try this as a hobo breakfast. Just throw the packet in the remnants of last night’s fire.